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Tasting note
Mandarin
Coffees with notes of Mandarin.
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All origins
Boquete
Burundi
Butanyerera
Caicedonia
Cajamarca
Chiapas
Chirinos
Colombia
Costa Rica
Cumbitara
Dota-Tarrazu
Ecuador
El Cedral
Embu
Ethiopia
Guatemala
Hacienda La Papaya
Honduras
Huehuetenango
Huila
Jaén
Kenya
Kirinyaga
La Plata
La Victoria
Loja
Mexico
Monteblanco
Nariño
Panama
Peru
Pitalito
San Antonio Huista
San Ignacio
Valle del Cauca
Yirgacheffe
All roasts
Light to very light
Nordic Light
All processes
"Fruit Juice" Mixed Fermentation
Black Honey
Fully washed
Fully Washed
Honey
Honey Double Fermentation
Natural
Special Prep Natural
washed
Washed
Washed, double fermentation
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