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Tasting note
Tamarind
Coffees with notes of Tamarind.
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All origins
Antioquia
Armenia
Chikmagalur
Colombia
Costa Rica
Ecuador
Guatemala
Honduras
Huila
India
Kenya
Kiambu
Nariño
Palestina
Quindio
Santa Barbara
Santa Maria
Suchitepéquez
Urrao
Zamora Chinchipe
Zunilito
All roasts
light
Light
More developed
omni roast
All processes
Anaerobic Natural
Ethyl Acetate
Fully Washed
Honey, Anaerobic Natural
Osmotic Dehydration Co-Ferment
washed
washed process
yeast-inoculated honey
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